Food Service Assistant Coordinator

2 weeks ago


Atlanta, Georgia, United States Gateway Center Full time

Job Title: Food Service Assistant Coordinator

Job Summary:

The Food Service Assistant Coordinator is responsible for assisting with the preparation, presentation, and service of food and beverages to customers in the Gateway Center food services campus. This role requires excellent customer service skills, organizational abilities, and attention to detail.

Key Responsibilities:

  • Assist with food preparation, presentation, and service to customers
  • Monitor food usage and ensure adequate supply
  • Provide quality assurance by monitoring food items for taste, smell, and appearance
  • Conduct reviews of the food service program to evaluate its effectiveness
  • Ensure the kitchen and service areas are clean and tidy
  • Follow health and safety regulations
  • Complete administrative tasks as requested
  • Raise any issues or customer suggestions and complaints to the Food Services Coordinator

Requirements:

  • Experience in a food service environment
  • Good customer service skills
  • Good communication skills, written and verbal
  • Ability to demonstrate great teamwork

Work Environment:

The work environment is fast-paced and dynamic, with a focus on providing excellent customer service. The Food Service Assistant Coordinator will work in a team environment, assisting with food preparation, presentation, and service to customers. The role requires attention to detail, organizational skills, and the ability to work well under pressure.

Equal Opportunity Employer:

Gateway Center is an Equal Opportunity Employer and does not discriminate on the basis of race, color, creed, national origin, ancestry, religion, age, citizenship, sex, marital or veteran status, disability or handicap, sexual orientation, or any other basis prohibited by applicable law.



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