Seasonal Front of House Supervisor

1 week ago


Muskego, Wisconsin, United States Bass Bay Brewhouse Full time
Position Overview

Key Benefits:

  • Company gatherings
  • Attractive compensation
  • Staff discounts
  • Flexible working hours
  • Opportunities for training and growth

About Bass Bay Brewhouse
Bass Bay Brewhouse is a family-operated establishment that takes pride in its Wisconsin heritage, honoring the classic supper club experience. Originally founded in 1958, it has evolved through three generations, now reimagined as Bass Bay Brewhouse since 2015, blending tradition with modern dining.

Our venue captures the essence of Wisconsin, offering a cozy Northwoods vibe along the picturesque shores of Big Muskego Lake. We have become a popular spot for both locals and visitors, especially during the summer months when our outdoor patio buzzes with activity, providing a perfect setting for enjoying delightful weather and expertly crafted beverages. In the colder season, guests can unwind indoors by the fireplace, savoring comfort food and exploring our extensive bourbon selection.

Position Summary
We are experiencing a significant increase in activity during the summer season and are seeking a part-time manager to assist during this peak period. There is potential for ongoing employment post-summer, contingent on mutual compatibility. The expected workload will be approximately 20-30 hours per week, varying by week.

Key Responsibilities:
- Manage the opening and closing procedures of the establishment
- Supervise the dining area and kitchen operations during service
- Ensure guest satisfaction aligns with our company standards
- Mentor staff and facilitate ongoing training



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