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Food Service Director

2 months ago

Denver, Iowa, United States Denver Community Schools Full time

Job Summary:

The Denver Community Schools is seeking a highly skilled and experienced Food Service Director to lead our school nutrition program. As a key member of our team, you will be responsible for managing the program's operations, ensuring compliance with federal, state, and department of education requirements, and developing innovative menus and services.

Key Responsibilities:

  • Program Management: Oversee the daily operations of the school nutrition program, ensuring smooth and efficient service delivery.
  • Menu Development: Collaborate with kitchen staff and other stakeholders to design and implement nutritious and appetizing meal options for students.
  • Staff Management: Lead and motivate a team of kitchen and support staff to provide exceptional service and maintain a positive work environment.
  • Compliance and Risk Management: Ensure adherence to federal, state, and department of education regulations, as well as maintain accurate records and reports.
  • Communication and Collaboration: Foster strong relationships with school administrators, teachers, and parents to promote the program's success and address any concerns.

Requirements:

  • Experience: Minimum 2 years of experience in food service management, preferably in a school setting.
  • Education: High school diploma or equivalent required; associate's or bachelor's degree in a related field preferred.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and proficiency in food safety and sanitation practices.

What We Offer:

  • Competitive Salary and Benefits: A comprehensive compensation package, including medical, dental, and vision insurance, retirement plan, and paid time off.
  • Opportunities for Growth and Development: Professional development opportunities, including training and education programs, to enhance your skills and advance your career.