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Culinary Specialist
2 months ago
Red Lobster N. Federal Hwy is seeking a skilled Cook to join our team. As a Cook, you will be responsible for:
**Key Responsibilities:**
• Setting up and stocking prep and line stations to ensure a smooth kitchen operation.
• Maintaining a clean and organized kitchen area, equipment, and utensils to meet health and safety standards.
• Inspecting food preparation and serving areas to ensure compliance with safe food-handling practices.
• Preparing, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems.
• Assisting other cooks and kitchen positions during peak business periods.
**What We Offer:**
• Competitive compensation and benefits package.
• Opportunities for career growth and development.
• A dynamic and supportive work environment.
**If you are a motivated and detail-oriented individual with a passion for cooking, we encourage you to apply for this exciting opportunity.