Restaurant Manager

19 hours ago


Huntington Beach, California, United States Flecha Restaurant Full time
About Flecha by Mark Wahlberg

Flecha by Mark Wahlberg is a vibrant, polished casual dining establishment that redefines traditional Mexican cuisine with creativity and passion.

Job Description

As a Restaurant Manager at Flecha by Mark Wahlberg, you will lead and inspire our team to deliver exceptional dining experiences, ensuring that every guest leaves with unforgettable memories.

Key Responsibilities:
  • Oversee daily restaurant operations, ensuring smooth and efficient service.
  • Manage and train staff, fostering a positive and productive work environment.
  • Ensure high standards of food quality, presentation, and customer service.
  • Develop and implement strategies to enhance guest satisfaction and drive sales.
  • Monitor inventory levels and oversee ordering and receiving supplies.
  • Handle guest inquiries, concerns, and feedback promptly and professionally.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Analyze financial performance, manage budgets, and implement cost control measures.
  • Plan and coordinate special events and promotions.
  • Collaborate with the culinary team to update and refine the menu.
Qualifications:
  • Proven experience as a restaurant manager or in a similar leadership role in the hospitality industry.
  • Strong understanding of restaurant operations, including front-of-house and back-of-house management.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to work effectively in a fast-paced environment and manage multiple tasks simultaneously.
  • Strong problem-solving skills and the ability to make decisions under pressure.
  • Knowledge of health and safety regulations and best practices.
  • Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
  • Proficiency in restaurant management software and financial reporting.
Why Join Flecha by Mark Wahlberg?
  • Be part of a team that redefines traditional Mexican cuisine with creativity and passion.
  • Work in a vibrant, polished casual dining environment where your leadership skills will be valued and developed.
  • Enjoy competitive compensation and opportunities for growth within our expanding brand.

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