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Restaurant Team Lead
2 months ago
**Job Summary**
Chicken Coup, LLC is seeking a highly motivated and experienced Restaurant Supervisor to join our team. As a Restaurant Supervisor, you will be responsible for leading a team of restaurant staff to ensure exceptional customer service and a seamless dining experience.
**Key Responsibilities:**
- Lead a team of restaurant staff to achieve high levels of customer satisfaction and sales growth.
- Assist with guest issues and resolve conflicts in a professional and courteous manner.
- Work all aspects of the line, as needed, including fryer, line cook, and cashier duties.
- Train new team members and provide coaching and feedback to improve performance.
- Ensure compliance with food health and safety regulations and maintain a clean and safe work environment.
- Perform physical tasks such as standing, bending, stooping, reaching, lifting, and grasping for extended periods of time.
- Lift and carry supplies and equipment up to 30 lbs and place items on high and low shelves.
- Prepare and plate food according to Starbird guidelines.
- Work weekend and evening shifts as required.
- Participate in ongoing training and development to improve skills and knowledge.
**Benefits:**
- This is a tipped position with opportunities for additional income.
- Language learning program through Babbel.
- Tuition assistance program.
- Free meal when working and a discount when not working.
- Opportunities for growth and advancement within the company.
**Equal Employment Opportunity:**
Chicken Coup, LLC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.