Food Service Operations Manager

2 weeks ago


Schenectady, New York, United States TKC Holdings, Inc. Full time
About This Opportunity

We are seeking a highly skilled and experienced Food Service Director to join our team at Trinity Services Group. As a Food Service Director, you will be responsible for overseeing the day-to-day operations of our food service department, ensuring the highest level of quality and safety in all aspects of food preparation and service.

Key Responsibilities
  • Plan, direct, and coordinate the activities associated with running a single-site food service operation in a secure correctional facility.
  • Oversee the operational and financial responsibilities for the kitchen, including budgeting, inventory management, and staff supervision.
  • Ensure compliance with local, state, and federal regulations, as well as industry standards for food safety and sanitation.
  • Develop and implement policies and procedures to ensure efficient and effective food service operations.
  • Supervise and train staff to ensure they have the necessary skills and knowledge to perform their duties.
  • Collaborate with other departments to ensure seamless integration of food service operations with other facility functions.
Requirements
  • Five years of management or supervisory experience in a food service environment.
  • ServSafe Certification.
  • Knowledge and experience managing and applying kitchen sanitation and safety standards and methods.
  • Knowledge of basic accounting and mathematical abilities to complete necessary reports.
  • High School Diploma or Equivalent, and you must be at least 18 years of age.
What We Offer
  • Comprehensive benefits package, including medical, dental, vision, and life insurance.
  • 401(k) retirement savings plan with company match.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.

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