Restaurant Operations Manager

3 days ago


Humble, Texas, United States Houston Foods Full time

Restaurant Operations Manager

About the Role

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Houston Foods. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities

  • Manage daily restaurant operations, including staff supervision, inventory management, and customer service.
  • Develop and implement strategies to increase sales, improve customer satisfaction, and enhance operational efficiency.
  • Lead and motivate a high-performing team, providing coaching and development opportunities to ensure employee growth and retention.
  • Monitor and control costs, ensuring profitability and adherence to budget.
  • Collaborate with the management team to achieve business objectives and implement company-wide initiatives.

Requirements

  • High school diploma or equivalent required; 2 years of college preferred.
  • 2-3 years of restaurant management experience, with a proven track record of success.
  • Strong understanding of financial management, including P&L interpretation and management.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Ability to work in a fast-paced environment, with a focus on customer satisfaction and sales growth.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A comprehensive training program to ensure your success in the role.

Equal Opportunity Employer



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