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Savory Sous Chef
1 month ago
Sofra Bakery & Cafe - Cambridge is a renowned bakery and cafe that embodies the spirit of generosity and hospitality. Our team is dedicated to creating delicious food with a Middle Eastern twist, using unique spices and spice blends to make our dishes truly special.
Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at Sofra Bakery & Cafe - Cambridge. As a key member of our management team, you will be responsible for leading the savory department and supporting the Chef de Cuisine and Executive Chef in achieving our culinary goals.
Key Responsibilities- Manage kitchen operations and supervise staff to ensure seamless service delivery.
- Assist in managing all savory food and service production, focusing on quality, consistency, and efficiency.
- Collaborate with FOH managers to manage savory food packing and ensure adherence to Sofra's standards.
- Establish and maintain strong relationships with vendors and suppliers.
- Ensure proper stocking, rotation, organization, and cleaning of kitchen and storage areas.
- Prioritize safety, cleanliness, and sanitation in all facets of production and operation.
- At least 3 years of experience working in a professional kitchen.
- Ability to work full-time (50 hours/week) and be available weekends and holidays.
- Strong attention to detail and a positive attitude.
- Excellent attendance and punctuality.
- Desire for long-term employment.
- Competitive salary, based on experience - estimated at $68,000/year.
- Free meal per shift.
- Paid vacation time.
- Educational and professional development opportunities.
- Employee discounts at our sister businesses - Oleana, Sarma, and Siena Farms.
- Partially subsidized health insurance, and group rates on dental and vision insurances.
We are an equal opportunity employer and are committed to a diverse workforce. If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your resume and cover letter to apply for this exciting opportunity.
