Maintenance Supervisor
4 weeks ago
Aspire Bakeries is a leading North American baking company with a strong presence in the specialty frozen baked goods market. Our innovative food portfolio includes a wide range of products, from breads and artisan breads to cookies, donuts, muffins, and pastries. With 13 bakeries across North America, we are committed to driving innovation, predicting consumer trends, and exceeding our customers' expectations. As a Maintenance Supervisor - Operations Leader, you will play a critical role in championing a culture of empowerment and learning, guiding teams to optimize performance through coaching, communication, and development opportunities.
Key Responsibilities:- Meet with departments to discuss weekly production schedules and generate maintenance shift schedules based on team meetings, line inspections, preventive maintenance requirements, work orders, and available resources.
- Manage contractor work as required and assigned, maintaining detailed records of completed repairs, rebuilds, and line inspections.
- Assess, train, mentor, and motivate direct reports, providing training and development to optimize their performance and personal growth.
- Communicate performance standards and expectations to employees, recognizing and rewarding individual and team accomplishments and counseling performance problems.
- Coordinate, monitor, and utilize the Computerized Maintenance Management System (CMMS) to perform root cause analysis of machine downtime and recommend changes.
- Utilize Key Performance Indicators (KPIs) to assess progress against objectives and conduct PM and work order audits.
- Train subordinates as needed in CMMS and coordinate major maintenance and capital projects as they occur across shifts.
- Maintain plant facilities and grounds in accordance with relevant regulations, company, and regulatory standards, and fiscal considerations.
- Assist in the development of policies and procedures related to maintenance and safety.
- Stay up-to-date with the latest manufacturing technologies, systems, and engineering concepts to continually improve plant performance.
- A high school diploma or General Equivalency Diploma (GED) is required.
- Knowledge of equipment setup, functions, operating procedures, and preventative maintenance techniques.
- Basic knowledge of programmable logic controllers (PLCs) is preferred.
- Ability to read instructions, maintenance manuals, drawings, and specifications.
- Knowledge of Microsoft Office Suite.
- Experience working in a maintenance department, preferably in an automated food processing plant.
- Ability to read and interpret work orders, operating manuals, and maintenance instructions to complete machine rebuilds and repairs.
- Ability to complete forms detailing maintenance work performed.
- Knowledge of preventative maintenance software is preferred.
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.
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