Culinary Operations Manager
3 weeks ago
Hillstone Restaurant Group is a leading collection of upscale restaurants with a strong presence in major cities across the country. Our portfolio includes well-known operations such as Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern.
We are seeking a highly skilled and experienced Culinary Manager to join our team. As a Culinary Manager, you will be responsible for leading our culinary operations, driving high standards, and achieving service excellence.
Our ideal candidate is a passionate and dedicated individual who thrives in fast-paced environments and has a keen eye for detail. You will be responsible for managing our culinary staff, implementing new menu concepts, and ensuring exceptional customer service.
We offer a competitive salary range of $90,000-$110,000 depending on experience, as well as a comprehensive medical and dental plan. If you are a motivated and results-driven individual who is passionate about the hospitality industry, we encourage you to apply.
Key Responsibilities:
- Lead our culinary operations and drive high standards
- Manage our culinary staff and implement new menu concepts
- Ensure exceptional customer service and drive sales growth
- Collaborate with our management team to achieve business objectives
Requirements:
- 5+ years of experience in culinary management
- Proven track record of driving sales growth and improving customer satisfaction
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- Competitive salary range of $90,000-$110,000
- Comprehensive medical and dental plan
- Opportunities for career growth and development
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