Dining Experience Coordinator
3 weeks ago
Responsibilities:
- Coordinate and execute special events and occasions, ensuring a high level of service and attention to detail.
- Work closely with kitchen staff to develop menus and dishes that meet our members' dietary needs and preferences.
- Maintain a clean and organized workspace, adhering to high standards of cleanliness and appearance.
- Develop strong relationships with members, vendors, and colleagues, fostering a positive and supportive work environment.
Requirements:
- 3+ years of experience in the hospitality industry, preferably in fine dining.
- High School Diploma or equivalent required.
- Excellent communication and interpersonal skills, with ability to work effectively in a fast-paced environment.
- Ability to maintain a calm and composed demeanor under pressure, providing exceptional service to our members at all times.
Compensation: $30-$34 per hour, based on experience and qualifications.
Benefits: Atria offers a comprehensive benefits package, including excellent health and wellness benefits, paid time off, and opportunities for professional growth and development.
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