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Nighttime Pastry Artisan
2 months ago
Doughnut Vault is seeking a committed and skilled Full-Time Overnight Doughnut Baker ($19-$22/hour) to enhance our culinary team.
Our perfect candidate embodies Hogsalt's core values of harmony, accountability, and resilience. Successful members of our team are enthusiastic about delivering high-quality and consistent dining experiences to guests while actively fostering an organized, inclusive, and collaborative workplace culture.
We provide a comprehensive range of benefits, including medical, dental, vision, life insurance, a 401(k), commuter benefits, dining rewards, and paid time off.
Experience & Qualifications:
- A minimum of one year of baking experience is preferred.
- A passion for excellence, superior service standards, and a positive demeanor.
- Open availability for overnight shifts, weekends, and holidays.
- Capability to stand, walk, and move throughout the shift, including frequent bending, lifting up to 50 pounds, and stooping.
- Ability to maintain a positive and productive attitude in varying temperature environments.
- Prepare and stock the baking station with all necessary supplies, ensuring proper inventory management.
- Cook and create menu items in collaboration with the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and timing standards are consistently met.
- Respond to and follow directions from the Prep Lead, Sous Chef, Executive Chef, or other leadership.
- Thoroughly clean and dismantle the station at the end of service, ensuring compliance with food handling and storage standards.
- Ensure that kitchen operations and hygiene practices adhere to food safety regulations at all times.
- Maintain a positive and professional demeanor with coworkers, leadership, and vendors.
Hogsalt is not your average restaurant group. While guests recognize us for our immersive spaces and exquisite cuisine, we take pride in the generosity we extend to our teams. Our service team redefines hospitality with energy and a sense of enjoyment. Our culinary team expertly prepares classic dishes, reminding you why they are timeless. Regardless of which of our 20+ restaurants you visit, you will find an organization dedicated to making both our guests and ourselves happy.
ARE YOU READY TO EMBARK ON THIS JOURNEY?
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