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Restaurant Operations Manager
2 months ago
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Houston Foods. As an Assistant Restaurant Manager, you will be responsible for leading a team of restaurant staff to deliver exceptional customer service and achieve sales goals.
Key Responsibilities- Develop and implement strategies to improve restaurant operations and increase sales
- Lead and motivate a team of restaurant staff to achieve sales goals and deliver exceptional customer service
- Monitor and control costs to ensure profitability
- Ensure compliance with company policies and procedures
- Develop and implement training programs to improve staff skills and knowledge
- Minimum of 1-2 years supervisory experience in a fast-paced restaurant environment
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and make decisions quickly
- Ability to motivate and lead a team to achieve sales goals
- High school diploma or equivalent required
- Scholarship Fund Program provides scholarships to team members and their families
- Burger King emergency fund provides short-term financial assistance to employees
- Discount program with discounts on various products and services
- Wellness program with rewards for healthy habits
We are an equal opportunity employer and welcome applications from diverse candidates.
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