Dining and Conference Manager
14 hours ago
The Executive Director for Auxiliary Services will be responsible for overseeing the strategic and operational functions of Conference Services and Dining Services, ensuring seamless event management, exceptional dining experiences, and high customer satisfaction. Key responsibilities include developing and executing long-term strategies, negotiating vendor contracts, managing departmental budgets, and fostering positive relationships with campus stakeholders.
About This Opportunity
This role offers a unique opportunity to join our Student Affairs team and contribute to the success of our university community. As a leader, the Executive Director for Auxiliary Services will provide vision and leadership to Conference Services and Dining Services teams, ensuring high-quality services and customer satisfaction. Key responsibilities include planning and executing conferences, events, and meetings, developing and maintaining strong relationships with campus departments and external clients, and managing campus dining programs in collaboration with the Director of Dining Services and the Vice President for Student Affairs.
Salary and Benefits
We offer a competitive salary range of $80,000 - $100,000 per year, as well as a comprehensive benefits package that includes health insurance, dental insurance, vision insurance, an 8% employer contribution to the retirement savings account, fully paid long term disability insurance, guaranteed-issue life insurance, tuition waiver for full-time employees and their qualified dependents, and generous time off for administrative and staff employees.
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