Restaurant Operations Manager

1 week ago


Fort Wayne, Indiana, United States Hat Creek Burger Company Full time
Job Overview

Hat Creek Burger Company is seeking a highly skilled and motivated Assistant General Manager to join our team. As a key member of our management team, you will be responsible for maintaining high standards in food quality, managing restaurant operations, and fostering an exceptional customer experience.

Key Responsibilities
  • Manage restaurant operations, including inventory management, scheduling, and training.
  • Ensure compliance with food safety procedures and sanitization practices.
  • Conduct operational checklists and maintain a clean and organized store environment.
  • Assist with vendor and technology issues, and maintain equipment upkeep and maintenance.
  • Supervise shifts, lead training, and assist with staff development.
Requirements
  • Collaboration and problem-solving skills.
  • Effective communication and flexibility.
  • Stress management and time management skills.
  • Detail-oriented and coaching/mentoring skills.
Perks
  • Competitive salary and benefits package.
  • 9 days PTO and referral bonus opportunities.
  • Career growth and development opportunities.


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