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General Restaurant Leadership

1 week ago


San Diego, California, United States Qdoba Restaurant Full time

Restaurant Operations Director

We are seeking a highly experienced Restaurant Operations Director to join our Qdoba team. In this role, you will oversee the daily operations of multiple Qdoba restaurants, developing and implementing strategies to drive sales growth, improve customer satisfaction, and enhance employee engagement.

Key Responsibilities

  • Develop and implement operational strategies to drive sales growth and improve customer satisfaction.
  • Manage food and labor costs, ensuring profitability and efficiency across multiple locations.
  • Train and coach restaurant managers to deliver exceptional customer service and maintain high standards of quality.
  • Foster strong relationships with franchisees and suppliers to ensure smooth operations and effective communication.
  • Stay up-to-date on company policies, procedures, and regulatory requirements.
  • Monitor inventory levels and manage stock accordingly.
  • Maintain a clean and safe working environment, adhering to health and safety standards.
  • Collaborate with other departments to achieve business objectives.

Qualifications

To succeed in this role, you will need:

  • A minimum of 7 years of experience in a QSR leadership position, preferably in a multi-unit or district manager role.
  • Excellent communication, problem-solving, and leadership skills.
  • The ability to work in a fast-paced environment and adapt to changing situations.
  • A valid driver's license and reliable transportation.

Benefits

  • Competitive salary and bonus structure.
  • Medical, dental, and vision insurance.
  • Tuition reimbursement and professional development opportunities.
  • A supportive and dynamic work environment.