Restaurant Manager
7 days ago
Job Title: Restaurant Manager
About the Role:
We are seeking a highly motivated and experienced Restaurant Manager to join our team at Out West Restaurant Group, Inc. As a Restaurant Manager, you will be responsible for the daily operations of our restaurant, including managing staff, maintaining high standards of customer service, and ensuring the overall success of the business.
Key Responsibilities:
- Lead a team of staff to deliver exceptional customer service and maintain high standards of food quality and presentation.
- Manage staff schedules, training, and development to ensure a well-skilled and motivated team.
- Monitor and control labor costs, inventory, and other expenses to ensure profitability.
- Develop and implement marketing strategies to increase sales and customer engagement.
- Ensure compliance with health and safety regulations, and maintain a clean and safe working environment.
Requirements:
- 2+ years of management experience in a restaurant or food service environment.
- Proven track record of success in leading a team and driving business growth.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Flexibility to work at other locations in the region when needed.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A fun and dynamic work environment with a team of passionate and dedicated individuals.
- Complimentary meals and discounts on food and merchandise.
About Us:
Out West Restaurant Group, Inc. is a leading franchisee of Outback Steakhouse, with a commitment to delivering exceptional customer service and quality food in a fun and welcoming environment. We are proud to be an equal opportunity employer and celebrate diversity and inclusion in the workplace.
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