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Restaurant Shift Manager

2 months ago

Pensacola, Florida, United States Bluegrass Restaurant Holdings Full time

About Bluegrass Restaurant Holdings

We are a rapidly growing fast casual, customizable restaurant company with over 150 corporate and franchise locations across the US and coming soon to Mexico and other International locations.

Our Culture

We live in our food, our people, and our passion for delivering an amazing guest experience.

Your Role

As a Restaurant Shift Leader, you will assist the Restaurant Manager with management activities and duties, ensuring all Team Members are performing their job responsibilities, providing timely, engaging, and friendly guest service, and treating all other Team Members with dignity, respect, and honesty.

What We Offer

We provide exceptional training and a clear career path, with over 80% of our managers promoted from restaurant crew member or shift manager. Our benefits include:

  • Professional Development Opportunities
  • Flexible Schedules and Hours
  • Training and Advancement
  • Opportunity for Personal and Professional Growth

Requirements

We are looking for individuals with a passion for people, food, and service, who are team-oriented and love working in a fast-paced food environment. The ideal candidate will have:

  • Rock Solid Dependability
  • A Strong Work Ethic
  • Ability to Work Nights, Weekends, and Holidays
  • Must be 18 to Apply