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Restaurant Operations Manager

2 months ago


Los Angeles, California, United States Tender Greens Full time

Job Summary:

Tender Greens is seeking a highly skilled and experienced General Manager to lead our restaurant team. As a key member of our management team, you will be responsible for ensuring the daily operations of our restaurant meet our high standards.

Key Responsibilities:

  • Manage the daily operations of the restaurant, ensuring that all brand standard operating procedures are upheld.
  • Oversee the performance of team members, providing regular feedback, development plans, and counseling as needed.
  • Maintain accurate staffing levels, including selecting and hiring new team members.
  • Develop and implement strategies to improve restaurant performance and customer satisfaction.

Requirements:

  • Proven experience in restaurant management, preferably in a fast-casual or casual dining environment.
  • Strong leadership and communication skills, with the ability to motivate and develop team members.
  • Excellent problem-solving and analytical skills, with the ability to make informed decisions.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.