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Food Service Assistant
2 months ago
At Flamingo Resort & Spa, we pride ourselves on providing an exceptional dining experience. We are currently seeking a Dining Room Attendant for our esteemed restaurant, the Lazeaway Club. This venue offers a unique opportunity for guests to indulge in the rich culinary offerings inspired by the Pacific, all while enjoying the vibrant atmosphere of California.
We are in search of an individual who is enthusiastic, welcoming, and enjoys working in a team-oriented environment. The ideal candidate should thrive in a fast-paced setting, particularly during peak hours such as weekend brunches and evening service. A positive attitude and the ability to spread joy among guests are essential.
Position Overview: Our staff is encouraged to share their passion for hospitality and create memorable experiences for our guests. We believe in enhancing lives through exceptional leisure experiences.
Key Responsibilities:
- Assist in maintaining cleanliness and organization in the dining area.
- Support food runners and servers in delivering orders efficiently.
- Ensure that guests receive prompt and courteous service.
- Communicate effectively with team members and management.
Essential Qualifications:
- Prior experience in the food and beverage industry is preferred.
- Ability to handle and transport trays with ease.
- Strong interpersonal skills to manage customer interactions with patience and professionalism.
- Problem-solving skills to navigate various situations effectively.
- Proficient communication skills in English, both verbal and written.
- Attention to detail and the ability to work independently.
- Consistent punctuality and reliable attendance.
- Physical capability to lift and carry items weighing up to 50 lbs.
Required Certifications:
- Food handling certificate or Serv-Safe certification.
Job Types: Full-time, Part-time
Compensation: $17.06 per hour
Benefits:
- Medical Insurance
- Employee Discounts
- Employee Assistance Program
- Health Club & Spa Discounts
Shift Availability:
- 8-hour shifts
- Night shifts
- Various shifts
Weekly Availability:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant Experience: 1 year (Preferred)