Restaurant Team Member

3 weeks ago


Baton Rouge, Louisiana, United States Off The Hook Restaurants Full time
Job Description

Off The Hook Restaurants is seeking a skilled Cashier to join our team. As a Cashier, you will be the friendly face that welcomes our customers and ensures a seamless checkout experience.

Your primary responsibilities will include accurately processing transactions, handling cash and payments, and addressing customer inquiries with a positive attitude.

You will play a key role in creating a welcoming atmosphere, maintaining a clean and organized cashier station, and supporting your team to deliver exceptional service.

Key Responsibilities:

  • Work efficiently in a fast-paced environment while keeping the energy high.
  • Contribute to a positive and collaborative team environment.
  • Clean tables, floors, and other areas of the restaurant.
  • Ensure all guests are taken care of with Southern Hospitality.

Requirements for Success:

  • Detail-oriented, organized, and able to manage multiple priorities that may change.
  • Able to work a variety of shifts, including days, weekends, and travel as needed for work-related functions and training.
  • 1 year of restaurant experience.
  • Must complete all required Off The Hook company training programs.
  • Must be 16 years of age or older.
  • High school diploma or equivalent required, some college preferred.
  • Possess a valid driver's license.

Benefits:

  • Weekly pay.
  • Team member discount.
  • 401(k).
  • 401(k) matching.
  • Dental insurance.
  • Employee discount.
  • Flexible schedule.
  • Health insurance.
  • Paid time off.
  • Vision insurance.

Off The Hook Restaurants is an Equal Opportunity Employer, and all qualified applicants will receive consideration for employment without regard to race, sexuality, color, religion, sex, national origin, disability, veteran status, age, or any other classification protected by Federal, state, or local law.



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