Restaurant General Manager

1 week ago


Otay Mesa, United States The Restaurant Zone Full time
About The Role

We are seeking an experienced and results-driven Assistant General Manager to join our team at one of our Mexican fast-casual restaurants. With a strong focus on leadership, customer service, and operations excellence, this is an excellent opportunity for you to further your career in the hospitality industry.

Key Responsibilities:

  • Lead by example and drive sales growth through effective management of daily operations
  • Mentor and develop a high-performing team of restaurant staff
  • Foster a positive and inclusive work environment that promotes employee engagement and retention

Requirements:

  • Minimum 2-3 years of experience in a management role within the hospitality industry
  • Proven track record of driving sales growth and improving operational efficiency
  • Excellent communication and leadership skills
  • Able to work effectively in a fast-paced environment with multiple priorities

What We Offer:

  • Competitive base salary: $52,500 - $57,000 per year
  • Bonus structure based on individual and team performance
  • Ongoing training and development opportunities to support your career growth
  • A collaborative and dynamic work environment

Please submit your resume today to be considered for this exciting opportunity



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