Culinary Specialist

2 weeks ago


Verona, Wisconsin, United States Four Winds Manor, Inc. Full time
Job Overview

Are you enthusiastic about preparing delightful and healthy meals in a vibrant setting? Four Winds Manor, Inc. is looking for a Full Time Culinary Specialist to become a vital member of our dedicated team. In this role, you will have the chance to demonstrate your cooking talents and enhance the quality of life for our residents.

If you excel in a professional atmosphere that prioritizes excellence and integrity, this position is an excellent match for you. We offer a range of benefits including Early Access to Earned Wages, Medical and Dental coverage, 401(k) plans, Life Insurance, Health Savings Accounts, Flexible Spending Accounts, and Paid Time Off. With a competitive starting wage between $17.85 and $20.50 per hour, this is a wonderful opportunity to advance your culinary career.

About Four Winds Manor, Inc.

We are a privately owned skilled nursing, rehabilitation, and assisted living facility. We provide both full-time and part-time roles, with compensation based on experience. Our work environment is friendly and adaptable.

Your Responsibilities as a Culinary Specialist

As a Full Time Culinary Specialist at Four Winds Manor, Inc., you will be instrumental in delivering nutritious meals to our residents and guests. You will prepare and present food in accordance with established policies and procedures, ensuring sanitary conditions to promote the health of those we serve. Your commitment to maintaining high standards of food safety and quality will be essential in creating a welcoming and enjoyable dining experience.

Are You the Right Fit?

To thrive as a Full Time Culinary Specialist at Four Winds Manor, Inc., candidates should have a solid foundation in culinary skills and techniques. A High School diploma or equivalent is preferred, along with two to three years of cooking experience. A Serve Safe Certification is highly desirable to ensure a comprehensive understanding of food safety practices.

Experience in preparing meals for older adults with specialized diets is greatly valued, demonstrating a dedication to addressing specific dietary needs and preferences. Proficiency in modifying recipes and menus to accommodate various dietary requirements is crucial for success in this role.

Essential Qualifications:

  • Education: High School diploma or equivalent preferred.
  • Certification: Serve Safe Certification highly preferred.
  • Experience: Two to three years of cooking experience. Experience with older adults with modified diets is highly desirable.
Next Steps

If you believe this position aligns with your career aspirations, we encourage you to explore the application process outlined on this page. Best of luck


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