Mixologist

2 weeks ago


Fort Dodge, Iowa, United States Hy-Vee Full time
Job Title: Bartender
Department: Market Grille
FLSA: Non-Exempt
General Function
  • Deliver warm, attentive, and prompt service to ensure an outstanding experience for all patrons.
  • Oversee bar stock levels and take necessary actions to maintain inventory.
  • Uphold a positive company image through courteous, friendly, and efficient service.
Core Competencies
  • Team Collaboration
  • Growth Orientation
  • Results Driven
  • Customer Centric
  • Professional Conduct
Key Responsibilities
  • Foster a positive environment through effective teamwork.
  • Establish departmental standards for service quality, employee relations, and cleanliness.
  • Assist guests with inquiries and product recommendations.
  • Prepare and serve beverages, process transactions, and verify identification.
  • Ensure cleanliness of the bar area and equipment.
  • Comply with company policies and procedures.
Requirements
  • High school diploma or equivalent.
  • Prior experience in a similar role.
  • Capability to manage cash and operate a point-of-sale system.
  • Physically capable of lifting and moving items, standing for extended periods, and performing various tasks.
Work EnvironmentFast-paced food service setting, with exposure to cleaning agents and solvents.
Equipment UsedBar tools, POS systems, and other related equipment.
Financial ResponsibilityAccountable for departmental assets and cash handling.
ContactsRegular interaction with customers, team members, suppliers, and occasional communication with regulatory bodies.
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