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2 months ago
About Buffalo Wild Wings
We're a sports bar that caters to all types of guests, from those grabbing a drink during Happy Hour to those gathering around the bar to root for their favorite team. Our menu features over 16 unique flavors of wings, a wide selection of draft beers, and innovative signature cocktails that pair well with many entrees.
Job Summary
We're seeking a skilled and energetic individual to join our Heart of House team as a Kitchen Operations Manager. As a key member of our culinary team, you'll be responsible for ensuring the smooth operation of our kitchen, from preparation and production to presentation and service.
Key Responsibilities
- Manage kitchen operations, including menu planning, inventory control, and staff supervision
- Ensure high-quality food preparation and presentation, adhering to company standards and health codes
- Develop and implement strategies to improve kitchen efficiency, productivity, and customer satisfaction
- Collaborate with other departments to ensure seamless service and a positive guest experience
- Recruit, train, and develop kitchen staff to achieve exceptional performance and retention
Requirements
- 1+ years of recent kitchen experience, preferably in a fast-paced, high-volume environment
- Proven track record of success in kitchen management, including menu planning, inventory control, and staff supervision
- Excellent communication and leadership skills, with the ability to motivate and develop team members
- Ability to work in a fast-paced environment, with a focus on quality, safety, and customer satisfaction
- Food Handler Certificate and reliable transportation required
What We Offer
- Competitive pay and benefits package
- Team Member discounts and incentive contests
- Flexible scheduling and opportunities for career growth and development
Our Company Culture
We're a Franchise organization that owns 8 Buffalo Wild Wings locations in Houston, TX and surrounding areas. Our CORE values are Love, Urgency, Persistence, and Honor. We're passionate about delivering an exceptional guest experience and creating a positive work environment for our team members.