Executive Chef

9 hours ago

Roselle, New Jersey, United States Quest Food Management Services Full time
Lead Cook Job Summary

We are seeking a skilled and experienced Lead Cook to join our team at Quest Food Management Services. As a Lead Cook, you will be responsible for preparing and presenting menu items during service, ensuring that all food meets Quest standards.

Key Responsibilities:

  • Prepares and presents menu items during service, adhering to Quest standards
  • Follows preparation lists for items needed for menu execution and assists in day-to-day kitchen operations
  • Assists customers and maintains line in a consistent and professional manner
  • Performs bulk preparation, catering prep, product receiving, and cleaning duties
  • Receives and puts away all kitchen deliveries

Benefits:

  • Career growth and paid training
  • Work-life balance, no nights, no weekends, summers off
  • Free meals daily
  • Annual Shoes for Crews $40.00 Credit
  • (8) Paid holidays
  • 2 raises/year (based on performance reviews)
  • $1k-500 Referral Bonus, no limit
  • Paid unused Sick Time
  • Public Transportation/Parking Benefit Pre-Tax Plan
  • Illinois Paid Leave Work Act (up to 40 hours/year for FT, avg hours/week per year for PT)
  • 401k with Matching

Full Time Only Benefits:

  • Medical, Dental, Vision, and Additional Voluntary Benefits

School Schedule:

  • No nights or weekends with summers off

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