Senior Culinary Manager
3 weeks ago
About the Role
">At Levy, we're looking for a talented and experienced culinary professional to join our team as a Chef de Cuisine. As a senior culinary leader, you'll be responsible for developing and executing menus, leading high-performing teams, and maintaining the highest standards of food safety and sanitation.
">Main Responsibilities
">- ">
- Develop and execute menus that meet brand standards">
- Lead and motivate a team of culinary professionals to achieve high-quality results">
- Maintain the highest standards of food safety and sanitation">
- Implement effective cost-control measures to achieve budget goals">
- Collaborate with other departments to ensure seamless execution of events">
- Monitor and improve operational processes to increase efficiency and productivity">
Requirements and Qualifications
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- Culinary degree or equivalent experience">
- Proven track record of success in leading high-performing teams">
- Excellent culinary skills and knowledge of food safety and sanitation procedures">
- Strong communication and interpersonal skills">
- Ability to work effectively in a fast-paced environment">
- Experience with Microsoft Office and other software applications">
Compensation and Benefits
">This position offers a competitive salary range of $110,000 - $120,000 per year, plus a comprehensive benefits package that includes medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off plan, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
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