Hospitality Operations Manager

4 days ago


Nashville, Tennessee, United States The Twelve Thirty Club Full time

At The Twelve Thirty Club, we are committed to delivering exceptional dining experiences that exceed our guests' expectations. As an Assistant Food and Beverage Director, you will play a key role in achieving this goal by providing visible leadership to management and employees while generating a restaurant atmosphere focused on great hospitality.

Salary and Benefits

The salary range for this position is $110,000 - $120,000 plus bonus, with opportunities for career growth and professional development. We also offer medical, dental, and vision coverage, 401(k) with company match, paid time off, and comprehensive management training programs.

About the Role

This is an exciting opportunity to join a dynamic team of professionals who are passionate about delivering exceptional service and creating unforgettable experiences for our guests. As an Assistant Food and Beverage Director, you will be responsible for attaining the financial objectives of the business through effective management of people, product, service, and facility processes.

  • Attain the financial objectives of the business through effective management of people, product, service, and facility processes.
  • Help develop policies and procedures to ensure the achievement of goals related to cash flow, revenue growth, and cost of goods sold, labor costs, and other operating expenses on a daily basis.
  • Manage to budget and follow up daily on the operating numbers.

We are looking for a highly motivated and experienced individual who is passionate about hospitality and has a proven track record of success in a high-volume, restaurant/hospitality environment. If you have a strong ability to analyze data, diagnose issues, and coach the operations team accordingly, excellent people management skills, and a willingness to learn and accommodate industry changes and company directives, we encourage you to apply.



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