Culinary Specialist

We are seeking a skilled Line Cook to join our team at Oak Crest Village by Erickson Senior Living. As a Line Cook, you will play a key role in delivering exceptional dining experiences for our residents.

• Prepare high-quality meals and menu items following proper safety and cooking techniques.
• Ensure accurate portioning, plating, temperature, and presentation of meals.
• Utilize culinary skills to create dishes that enhance resident satisfaction.
• Maintain a clean and sanitized kitchen and workstation at all times.

• Minimum of 1 year of cook-to-order experience.
• Ability to work some weekends and holidays.
• Capacity to lift and/or move objects weighing up to 50 pounds.
• Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers.

• Competitive compensation commensurate with experience, ranging from $25.47 hourly.
• Quality of life, with most team members out before 9pm.
• PTO, volunteer hours, and comprehensive benefits packages, including medical, dental, vision, and 401k with a company 3% match.
• 30% discount on food and drinks at on-site dining venues, plus healthy choice meal options at discounted prices.
• A culture of diversity, inclusion, equity, and belonging, which builds on our mission, vision, and values.
• Growth opportunities, as we expand our communities and services.
• Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age.

Erickson Senior Living is an Equal Opportunity Employer, committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information, or any other category protected by federal, state, or local law.