Pastry Chef de Partie

6 days ago


Bristol, Tennessee, United States D&D London Ltd. Full time

About D&D London Ltd.

D&D London Ltd. is a renowned hospitality group with a portfolio of diverse restaurants, bars, and hotels. Our mission is to provide exceptional dining experiences that showcase the best of international cuisine.

Job Summary

We are seeking a highly skilled Pastry Chef de Partie to join our team at Klosterhaus, our flagship restaurant in Bristol. As a Pastry Chef de Partie, you will be responsible for managing the pastry section, ensuring high standards of quality and presentation, and working closely with the senior kitchen team to deliver exceptional service.

Key Responsibilities

  • Manage the pastry section, including menu planning, inventory management, and staff supervision.
  • Develop and maintain high-quality pastry products, including desserts, pastries, and bread.
  • Work closely with the senior kitchen team to ensure seamless service and high standards of quality.
  • Collaborate with the sous chef and head chef to develop new menu ideas and improve existing ones.
  • Ensure compliance with health and safety standards, food safety regulations, and company policies.

Requirements

  • Minimum 3 years of experience as a Pastry Chef de Partie in a high-end restaurant or hotel.
  • Excellent knowledge of pastry techniques, ingredients, and presentation styles.
  • Strong leadership and communication skills, with the ability to motivate and train a team.
  • Ability to work in a fast-paced environment, prioritizing tasks and managing multiple responsibilities.
  • Knowledge of health and safety regulations, food safety standards, and company policies.

What We Offer

  • Competitive salary and benefits package.
  • Opportunities for career development and professional growth.
  • Collaborative and dynamic work environment.
  • Access to industry-leading training and development programs.
  • Discounts on food and beverages in our restaurants and bars.

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