Food and Beverage Strategist
3 days ago
The Dining Services Director at Morrison Living is a critical role that requires strong leadership skills, attention to detail, and a passion for delivering exceptional customer service. As a key member of our culinary team, you will be responsible for leading daily food and beverage operations, developing strategies to meet financial goals, and driving a positive work environment.
Responsibilities- Develop and implement operating strategies that align with Compass Community Living's business objectives
- Oversee daily food and beverage operations, ensuring compliance with health regulations and company standards
- Lead pre-meal briefings and staff meetings to maintain open communication
- Advise executives, supervisors, and employees on relevant information
- Coaches and supports team members to manage wages, food costs, and controllable expenses
Job Requirements
- B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience
- Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control
Compensation
This position offers a competitive salary range of $90,000 - $120,000 per year, depending on experience. You will also receive a comprehensive benefits package, including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts.
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