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Restaurant Operations Manager
2 months ago
At Border Foods LLC, we're passionate about creating a workplace where our team members can thrive. As a Shift Lead, you'll play a vital role in driving our restaurant's success by fostering a culture of accountability, integrity, and teamwork.
Key Responsibilities:
- Lead by example, demonstrating our Core Values of Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.
- Ensure seamless restaurant operations, including scheduling, team management, and customer satisfaction.
- Develop and implement strategies to drive sales growth, improve customer experience, and increase employee engagement.
- Maintain a safe and healthy work environment, adhering to all local, state, and federal regulations.
- Collaborate with the management team to achieve business objectives and drive restaurant performance.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
Requirements:
- High school diploma or equivalent.
- At least 18 years of age.
- Previous experience in a leadership role or restaurant management.
Why Join Us?
At Border Foods LLC, we're committed to making a positive impact on our community and our team members' lives. If you're passionate about delivering exceptional customer experiences, leading high-performing teams, and driving business growth, we'd love to hear from you
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