Restaurant General Manager

7 days ago


Scottsdale, Arizona, United States Firehouse Subs Full time
Restaurant General Manager Job Description

Firehouse Subs is seeking a highly motivated and experienced Restaurant General Manager to lead our team in Scottsdale. As a Restaurant General Manager, you will be responsible for the overall success of the restaurant, including sales growth, customer satisfaction, and employee development.

Key Responsibilities:
  • Ensure the restaurant is in full compliance with all local, state, and federal regulations.
  • Lead the restaurant team to consistently meet standards of superior guest service, quality, and cleanliness.
  • Develop and implement strategies to drive sales growth and improve profitability.
  • Manage restaurant operations, including inventory, labor, and customer service.
  • Recruit, train, and develop a high-performing team.
  • Maintain a safe and healthy work environment.
  • Represent Firehouse Subs in a professional and positive manner.
Requirements:
  • 2+ years of restaurant management experience.
  • Proven track record of sales growth and profitability.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment.
  • High school diploma or equivalent required.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for career advancement.
  • Professional development and training.
  • A fun and dynamic work environment.


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