Nutrition Program Manager

4 days ago


Memphis, Tennessee, United States Porter-Leath Full time
Nutrition Coordinator Role at Porter-Leath

Earn a competitive salary of $55,000 - $65,000 per year as a Nutrition Coordinator at Porter-Leath. This dynamic role offers a unique opportunity to make a meaningful impact on the lives of children and families in our community.

About the Job

In this critical position, you will oversee food services for all Early Head Start, Head Start, Pre-K, and Preschool sites. Your primary responsibilities will include managing food production operations, ensuring compliance with health and sanitation standards, menu planning, and supervising nutrition staff.

Main Responsibilities:
  • Menu Planning and Development: Create high-quality menus that meet the nutritional needs of children and comply with USDA/CACFP requirements.
  • Supervision and Training: Supervise and train nutrition staff to ensure excellent customer service and quality food preparation.
  • Inventory Management: Oversee the inventory of food supplies and equipment, and manage production logs and ordering processes.
  • Compliance and Regulatory Requirements: Ensure adherence to TN Dept. of Human Services, Dept. of Health and Human Services, and USDA/CACFP regulations.
Requirements and Qualifications:

To be successful in this role, you should possess a Bachelor's Degree in Family and Consumer Studies or a related field, along with a minimum of two years of experience in food service management.

Benefits:

This is an excellent opportunity to join a team dedicated to providing top-notch services to children and families. As a Nutrition Coordinator at Porter-Leath, you can expect:

  • A Competitive Salary Range: $55,000 - $65,000 per year.
  • An Opportunity for Professional Growth: Develop your skills and expertise in food service management and nutrition education.
  • A Supportive Work Environment: Collaborate with a talented team committed to delivering exceptional services.


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