Culinary Operations Specialist

5 days ago


Irvine, California, United States University Of California Irvine Full time
About the Role

We are seeking a highly skilled Culinary Specialist to join our team at the University of California, Irvine's Susan Samueli Integrative Health Institute (SSIHI). The successful candidate will assist with the preparation and serving of food, purchasing of food, proper food handling, and other related tasks.

Key Responsibilities
  • Assist with food preparation and serving under the supervision of the Executive Chef and/or culinary team.
  • Purchase food and supplies as needed.
  • Maintain proper food handling, knife, and equipment handling practices.
  • Ensure proper sanitation and cleaning of equipment, including pots and pans.
  • Provide excellent customer service.
  • Set up the line in an orderly fashion.
Requirements
  • Strong communication skills to interact with a variety of people.
  • Bilingual in Spanish and English.
  • Ability to speak, write, and understand the English language.
  • Knowledge of food preparation and safety guidelines.
  • Ability to operate equipment correctly and stock supplies.
  • Cleaning and sanitizing skills.
Special Conditions
  • Must be able to work weekends, evenings, and special events.
Total Compensation

In addition to a competitive salary range, we offer a comprehensive benefits package, including medical insurance, sick and vacation time, retirement savings plans, and access to discounts and perks.

Conditions of Employment
  • Background Check and Live Scan.
  • Legal Right to work in the United States.
  • Vaccination Policies.
  • Smoking and Tobacco Policy.
  • Drug Free Environment.
Equal Opportunity Employer

The University of California, Irvine is an Equal Opportunity/Affirmative Action Employer. We are committed to attracting and retaining a diverse workforce and creating a welcoming environment for all employees.


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