Executive Chef, Culinary Operations Manager

**Job Summary:****About Morrison Healthcare:**Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our mission is to provide exceptional culinary experiences that promote patient satisfaction and well-being.**Job Title:** Executive Chef, Culinary...

**Job Summary:****About Morrison Healthcare:**Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our mission is to provide exceptional culinary experiences that promote healing, comfort, and well-being.**Job Title:** Executive Chef, Culinary Operations...

**Job Summary:****About Morrison Healthcare:**Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our mission is to provide exceptional culinary experiences that promote patient satisfaction and well-being.**Job Description:****Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Motor City Casino. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef and management team in overseeing day-to-day kitchen operations.Key ResponsibilitiesSupervise a department staff and work with other sous chefs...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to join our team at Paradies Na. As a key member of our culinary team, you will be responsible for leading the development and implementation of innovative food concepts and menus that meet the high standards of our customers.**Key Responsibilities**Build strategic relationships...

**Job Summary**Paradies Na is seeking a highly skilled and experienced Executive Chef to lead our culinary team at Detroit Metro Airport. As a key member of our management team, you will be responsible for overseeing all aspects of food service operations, including menu planning, inventory management, and staff supervision.**Key Responsibilities:**Develop...

**Job Summary**Paradies Na is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for leading the preparation and presentation of high-quality food products.**Key Responsibilities**Build strategic relationships with national and local food vendors to drive innovation and...

**Job Summary**Paradies Na is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for building and maintaining relationships with national and local market prepared food vendors.**Key Responsibilities**• Develop strategic alliances with vendors to drive innovation and product...

**Job Summary**Paradies Na is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for building and maintaining relationships with national and local market prepared food vendors.**Key Responsibilities**• Develop strategic alliances with vendors to drive innovation and product...

**Job Summary**Paradies Lagardere is seeking a highly skilled and experienced Sous Chef to join our team at Detroit Metropolitan Airport. As a key member of our culinary team, you will be responsible for building and maintaining strong relationships with national and local market prepared food vendors.**Key Responsibilities**• Develop strategic alliances...

Job Summary:Paradies Na is seeking an experienced Executive Chef to lead our culinary team at Detroit Metro Airport. As a key member of our management team, you will be responsible for inspiring and mentoring team members, developing bench strength, and maintaining a professional restaurant image.Key Responsibilities:Inspire and mentor team members to reach...

FLSA Status: Hourly, Non-exempt Location: Ferndale, Detroit Reports to: Executive Chef OverviewThe Culinary Preparation Specialist plays a crucial role in the kitchen by adhering to daily preparation schedules, maintaining a swift work pace, and organizing workstations and ingredients to ensure that meals are crafted according to established recipes. Key...

Join Our Culinary TeamAt MotorCity, we pride ourselves on creating an exceptional dining experience. As part of our commitment to excellence, we are looking for dedicated individuals to join our kitchen staff.Position Overview:As a Culinary Preparation Specialist, your role will be crucial in ensuring that our chefs have everything they need to create...

Join Our Culinary TeamAt MotorCity Casino, we pride ourselves on providing an exceptional dining experience. We are currently seeking a talented Pastry Chef to enhance our team of culinary professionals. In this role, you will be responsible for crafting a variety of baked goods, including pastries, breads, and specialty desserts.Your Responsibilities...

Culinary Operations SupervisorAdministrationOverview of ResponsibilitiesThe Culinary Operations Supervisor is responsible for overseeing the effective functioning of the dining facility. This includes managing the procurement of food and supplies, as well as the preparation, cooking, and serving of meals.Key duties include:Preparing and maintaining cooking...

Job DescriptionJob Title: Regional Director of Cut Produce OperationsCompany: HireMilitaryLocation: Detroit, MIJob Type: Full-timeSalary: $90,000 per yearBenefits: Medical, Dental, Life/AD&D, EAP, 401k, PTOJob Summary:We are seeking a highly experienced and skilled Regional Director of Cut Produce Operations to oversee daily operations within our company,...

Position OverviewThe role of a Prep Cook at Continental Service Group, Inc. involves a variety of responsibilities aimed at ensuring the smooth operation of the kitchen. This position requires a proactive approach to culinary tasks and a commitment to quality.Key ResponsibilitiesAssist in the preparation of ingredients and meals, ensuring all food is handled...

Director of Regional Operations for Fresh ProduceDepartment: HireMilitary Jobs Employment Type: Permanent Location: MI - Detroit Compensation: $90,000 / year Overview We are seeking a Director of Regional Operations for Fresh Produce on behalf of our client, a leading entity in the culinary sector known for delivering high-quality ready-to-eat products. This...

Position OverviewThe role of a Prep Cook at Continental Service Group, Inc. involves a variety of responsibilities aimed at ensuring the smooth operation of the kitchen. This position requires a proactive approach to tasks and a commitment to delivering high-quality results.Key ResponsibilitiesAssist in the preparation of food items according to established...

Job DescriptionJob Title: Regional Director of Cut Produce OperationsCompany: HireMilitaryLocation: RemoteJob Type: Full-timeSalary: $90,000 per yearBenefits: Medical, Dental, Life/AD&D, EAP, 401k, PTOJob Description:Job SummaryHireMilitary is seeking a highly experienced Regional Director of Cut Produce Operations to oversee daily operations within the...