Restaurant Management Professional
3 days ago
Location: Laguna Hills, CA
We are seeking a highly skilled and experienced Senior Kitchen Manager to lead our restaurant team in providing exceptional customer service and culinary experiences.
About the Role- As a Senior Kitchen Manager, you will be responsible for overseeing daily operations, staff training, and development.
- You will also be responsible for maintaining a safe working environment, promoting a positive customer experience, and driving sales growth.
- Prioritize safety as the top concern for your team and customers.
- Maintain a high ratio of return customers through outstanding service.
- Oversee guest services, resolve issues, and coach employees to build a cohesive team.
- Promote and deliver memorable customer experiences.
- Minimum 2 years of restaurant management experience.
- Demonstrated success in previous roles.
- Physical fitness to regularly walk, climb, crouch, and move up to 50 pounds at a time.
- Ability to thrive in a fast-paced environment.
- Outstanding leadership, communication, and training skills.
- Stable work history.
- Daily pay option available.
- Health benefits.
- Industry standard work week (50-55 hour target).
- Attainable bonus program.
- $65K - $75K salary.
- Equal opportunity employer.
With your expertise and passion for the hospitality industry, we can offer you a rewarding career opportunity that aligns with your goals and ambitions.
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