Food Service Management Professional

5 days ago


New York, New York, United States Flik Hospitality Group Full time
Job Overview

Flik Hospitality Group is seeking an exceptional Dining Services Director to oversee day-to-day operations for a dining account. This role involves managing and leading a team of associates, maintaining excellent relationships with customers, guests, and clients, as well as other departments.

The ideal candidate will have a strong background in food service operations, preferably with a BS in Hospitality or Culinary degree. Three to five years of experience in high-volume production and catering is essential, along with previous experience managing a budget. The successful candidate will be responsible for creating menus and providing top-quality food, overseeing P&L and budgeting, and rolling out new culinary programs.

This is an exciting opportunity for someone who is passionate about food and hospitality, with a desire to learn and grow with a top-notch food service company. We offer a competitive salary of $100,000 per year, plus benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, holiday time off, and more.

We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.



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