Food Service Professional
3 weeks ago
A Banquet Server at Union Square Events is responsible for delivering exceptional service to guests during events, ensuring a seamless and enjoyable experience from start to finish. The role focuses on setting up, serving, and breaking down banquet events while working closely with the Banquet Manager and Event Concierge.
Key Responsibilities:
- Setting up buffets, coffee breaks, and other food and beverage stations as per Banquet Event Orders (BEO).
- Check table settings and setups for proper alignment and completeness.
- Ensure prompt and courteous service to guests, responding to requests efficiently.
- Monitor tables and assist with clearing dishes, refilling drinks, and resetting tables as necessary.
- Communicate with banquet managers and other team members to ensure timely service.
- Handle any guest issues or concerns, escalating to the Event Concierge or Manager if necessary.
- Break down and clean up after events, including removing decorations, linens, and tableware.
About the Role:
This position requires previous experience in food and beverage service or in a banquet setting, as well as the ability to stand, walk, and carry items for extended periods. The Banquet Server must also be able to lift up to 40 pounds and perform physical tasks such as bending, reaching, and carrying trays.
What We Offer:
- Hourly wage plus service charge
- Paid time off benefits in accordance with applicable federal, state, and local laws
- A dynamic and fast-paced work environment
EEO Statement:
Compass Group is an equal opportunity employer and welcomes applicants from diverse backgrounds.
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