Nutrition Services Manager

2 weeks ago


Cypress, California, United States Cypress-Fairbanks ISD Full time
Job Summary

We are seeking a highly skilled and experienced Nutrition Services Manager to join our team at Cypress-Fairbanks ISD. The successful candidate will be responsible for overseeing the National School Breakfast and Lunch Programs at our satellite unit, ensuring the highest standards of food quality, safety, and customer satisfaction.

Key Responsibilities
  • Administer the National School Breakfast and Lunch Programs, ensuring compliance with department procedures and regulations.
  • Market the school food service program to promote student participation and engagement.
  • Motivate and train employees to provide excellent customer service and maintain a positive work environment.
  • Ensure proper handling and cooking of food, maintaining high standards of sanitation and safety.
  • Monitor and enforce safety standards, reporting accidents and completing required documentation.
  • Order and receive food, condiments, and supplies, adjusting orders as needed.
  • Manage financial transactions, including collecting money, recording ticket sales, and preparing bank deposits.
  • Project a professional image and maintain a positive, proactive approach to work.
  • Monitor monthly financial status and attend scheduled meetings and in-services.
  • Enforce district and department policies and procedures, supporting the Nutrition Services Department with regular attendance.
Requirements
  • One year of successful experience in the Cy-Fair Food Service Department.
  • Current Cy-Fair Manager, Assistant Manager, or Back-Up Manager status.
  • TASN Certificate (or actively working towards certification).
  • Good organization and math skills, with ability to work independently and prioritize tasks.
  • Basic computer skills and physical ability to perform assigned duties, including lifting up to 60 lbs.


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