Culinary Professional

2 weeks ago


Gulf Breeze, Florida, United States The Grand Marlin Restaurant Group Full time
About the Role

We are seeking a skilled Cook to join our team at The Grand Marlin Restaurant Group. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook a range of dishes to meet the demands of our restaurant guests.
  • Quality Control: Ensure the freshness of food and ingredients by checking for quality, tracking old and new items, and rotating stock.
  • Temperature Control: Regulate the temperature of ovens, broilers, and grills to ensure food is stored and cooked at the correct temperature.
  • Recipe Execution: Season and cook food according to recipes, ensuring consistency and quality in every dish.
What We Offer

As a Cook at The Grand Marlin Restaurant Group, you will have the opportunity to work in a dynamic and fast-paced kitchen environment. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.


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