Food Service Operations Coordinator

4 days ago


San Francisco, California, United States Bon Appetit Full time
About Us
Bon Appétit is a dynamic company that operates over 1,000 cafés across the country. We're committed to socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. As a Catering Manager, you'll play a key role in our mission by overseeing catering events and ensuring exceptional service to our clients.

**Job Overview:**
This is a 7-day-per-week operation that requires flexibility and strong communication skills. You'll supervise multiple events simultaneously, manage a team of associates, and track labor and food costs. If you're passionate about delivering exceptional customer experiences, this is the perfect opportunity for you.

Key Responsibilities:
  • Supervise catering events, including setup, cleaning, and breakdown procedures.
  • Collaborate with the Chef to develop menus.
  • Train associates in service techniques, menu presentation, and customer service.
  • Monitor labor and food costs for each event.

What We Offer:
  • Competitive salary: $80,000 - $85,000 per year.
  • Full-time and part-time positions offer flexible schedules.
  • Access to professional development opportunities.


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