Executive Chef
1 month ago
### Job Summary
We are seeking a highly skilled and experienced Culinary Manager to join our team at 131 MAIN Restaurant. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our upscale casual dining restaurant.
### Key Responsibilities
* Lead a team of chefs and kitchen staff to deliver exceptional food quality and presentation
* Develop and implement menus that showcase fresh, seasonal ingredients and innovative cuisine
* Collaborate with our management team to drive sales growth and customer satisfaction
* Ensure compliance with food safety and sanitation standards
### What We Offer
* Competitive salary and benefits package
* Opportunities for professional growth and development
* Collaborative and dynamic work environment
### Requirements
* Minimum 2 years' experience in an upscale or fine dining restaurant
* Proven track record of success in culinary leadership and menu development
* Strong communication and team management skills
### About Us
131 MAIN Restaurant is a privately owned, upscale casual dining restaurant with locations in Charlotte and Asheville, NC. We are committed to delivering exceptional food and service to our guests and creating a positive work environment for our team members.
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