Kitchen Culinary Specialist

3 days ago


Island Park, New York, United States Lobster Bar Inc Full time
Job Description

We are seeking a skilled and experienced Kitchen Culinary Specialist to join our team at Lobster Bar Inc. The ideal candidate will be responsible for preparing high-quality meals for our customers, using fresh ingredients and presenting dishes in an appealing manner.


Duties and Responsibilities:
  • Kitchen Preparation: Set up the kitchen with necessary tools and equipment, ensuring that all areas are clean and organized.
  • Food Preparation: Prepare food according to recipes, using creative techniques to enhance presentation and flavor.
  • Team Leadership: Supervise and delegate tasks to other team members, maintaining a positive and productive work environment.
  • Inventory Management: Maintain appropriate levels of inventory, restocking as needed to ensure seamless operations.
  • Food Safety: Follow all food safety regulations, adhering to strict guidelines to protect customer health and well-being.

Requirements:
  • Experience: Previous experience in a similar role is preferred, with a proven track record of delivering high-quality results.
  • Culinary Knowledge: Possess knowledge of culinary techniques and recipes, with the ability to adapt and innovate.
  • Time Management: Demonstrate excellent time management skills, prioritizing tasks and meeting deadlines under pressure.
  • Physical Demands: Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

Benefits and Salary:

Lobster Bar Inc offers competitive compensation, flexible scheduling, and a fast-paced, fun environment. We also provide comprehensive training and opportunities for professional growth.

The estimated salary for this position is $45,000 - $55,000 per year, depending on experience and qualifications.



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