Restaurant General Manager

4 weeks ago


Washington, United States SOL Cocina Full time
Restaurant General Manager

About the Role:

We are seeking a highly skilled and experienced Restaurant General Manager to join our team at SOL Cocina. As a key member of our leadership team, you will be responsible for driving the success of our restaurant, ensuring exceptional customer service, and maintaining a high level of quality in all aspects of our operations.

Key Responsibilities:

  • Manage the overall performance of the restaurant, including sales, profitability, and customer satisfaction
  • Lead and develop a high-performing team of servers, bartenders, and kitchen staff
  • Implement and maintain high standards of food quality, presentation, and consistency
  • Develop and execute marketing and promotional strategies to drive sales and increase brand awareness
  • Manage inventory, labor costs, and other operational expenses to ensure profitability
  • Ensure compliance with all health and safety regulations, as well as company policies and procedures

Requirements:

  • 3-5 years of experience in a restaurant management role
  • Proven track record of success in driving sales growth and improving profitability
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Knowledge of restaurant operations, including food safety and sanitation

What We Offer:

  • A competitive salary and bonus structure
  • A comprehensive benefits package, including medical, dental, and vision insurance
  • A 401(k) matching program
  • Opportunities for professional development and advancement

How to Apply:

If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].



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