Dietary Cook Position
1 month ago
About Us:
Main Street Terrace Care Center is a small, home-like facility with 50 beds that prioritizes teamwork to provide delicious food and exceptional care to our residents.
Position Overview:
We are seeking a reliable and self-motivated Dietary Cook who can effectively prepare meals and contribute to a positive dining experience for our residents.
Responsibilities:
- Prepare and cook meals according to recipes and dietary requirements for long-term care residents.
- Ensure meals are prepared on time and served in an appealing manner.
- Maintain cleanliness and organization in the kitchen and dining areas.
- Follow all health and safety guidelines to ensure food quality and resident safety.
- Assist with meal planning and inventory management.
- Work collaboratively with the team to provide a pleasant dining experience for residents.
Working Hours/Schedule:
2 days, rotating each week, one week Saturday and Sunday, the following week Friday and Monday. Hours are 11am-7:30pm.
Qualifications:
- Proven experience as a cook, preferably in a long-term care or similar setting.
- Ability to comprehend and execute recipes accurately.
- Strong organizational and time management skills.
- Reliable and punctual with a strong work ethic.
- Ability to follow directions and work independently as well as part of a team.
- Knowledge of health and safety regulations related to food preparation.
Benefits:
- Competitive pay rate
- Supportive and friendly work environment
- Opportunities for professional development
- Healthcare Insurance
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