Culinary Professional | Part-Time | Louisville Slugger Field
6 days ago
The Oak View Group is seeking a skilled Culinary Professional to join our team as a Part-Time Cook at Louisville Slugger Field. As a key member of our kitchen staff, you will be responsible for preparing high-quality menu items in a fast-paced environment.
Key Responsibilities- Prepare and cook menu items to order or keep warm until sold.
- Receive verbal orders from front counter staff for food product requirements.
- Maintain quality and production standards on all menu items.
- Ensure food is fresh and of high quality when served to guests.
- Control portion sizes and serving temperatures of all products served.
- Clean, stock, and restock workstations and displays.
- Operate large-volume cooking equipment such as grills, deep-fat fryers, and ovens.
- Maintain sanitation, health, and safety standards in work areas.
- Meet company standards for excellent attendance.
- Ability to communicate effectively with employees, co-workers, management staff, and guests.
- Ability to work well in a team-oriented, fast-paced, event-driven environment.
- Possess a valid food handling certificate if required by state and federal regulations.
This part-time role offers an hourly rate between $15 to $17 and benefits including a 401(k) savings plan and 401(k) matching.
This is an ongoing role, and applications are accepted at any time.
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