Butcher

{"title": "Butcher Position at Pacific Catch, Inc.", "description": "Job SummaryPacific Catch, Inc. is seeking a skilled Butcher to join our team at our newest location in Santa Monica. As a Butcher, you will be responsible for accurately and efficiently portioning meats, fish, and other proteins prior to cooking. You will also maintain sanitary conditions...

About the RolePacific Catch, Inc. is seeking a skilled Butcher to join our team at our newest location in Santa Monica. As a Butcher, you will play a crucial role in ensuring the highest quality of meats and proteins for our guests.Key ResponsibilitiesAccurately portion meats, fish, and other proteins prior to cookingMaintain sanitary conditions on your...

Job SummaryWe are seeking a skilled Butcher to join our team at Meat on Ocean. As a Butcher, you will be responsible for executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal.Key ResponsibilitiesExecute portioning and breaking down sub-primals into various cuts of meats.Create charcuterie trays and...

About Meat on OceanLocated on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is a world-class steakhouse that offers a unique dining experience. Our restaurant is known for its breathtaking views of the Pacific and its commitment to serving high-quality meats.Job SummaryWe are seeking a skilled Butcher to join our team. As a Butcher, you...

About A Cut Above Butcher ShopWe are a busy Whole Animal Butcher Shop in Santa Monica, seeking highly motivated and enthusiastic individuals to join our team.Job SummaryWe are looking for individuals who possess great people skills, wonderful interpersonal phone presence, and strong detailed-oriented organizational skills in a fast-paced team environment.Key...

Pacific Catch Westcoast Fish House Butcher Job DescriptionWe are seeking a skilled Butcher to join our team at Pacific Catch Westcoast Fish House. As a Butcher, you will be responsible for ensuring that all meat products meet our high standards of quality and presentation.Key Responsibilities:Arrive on time and be ready to work in proper uniformFollow all...

Job SummaryWe are seeking a skilled Butcher to join our team at Pacific Catch Westcoast Fish House. As a Butcher, you will be responsible for preparing and cutting meat to the highest standards of quality and presentation.Key ResponsibilitiesArrive on time and in proper uniform, ready to workFollow all company safety guidelines to the highest levelWash hands...

Location: 96352 Steinberg | Contract Type: Part-time, permanent | Job ID: 643801About the Role:We are seeking a skilled and enthusiastic Butcher Shop Sales Associate to join our team at Sapphire Solutions. As a key member of our fresh food counter, you will be responsible for providing exceptional customer service, product knowledge, and sales expertise to...

Job SummaryWe are seeking a skilled Meat Cutter to join our team at Stater Bros. Markets. As a Meat Cutter, you will be responsible for assisting customers in selecting and preparing their meat purchases, as well as maintaining the display cases and ensuring a high level of customer satisfaction.Key ResponsibilitiesAssist customers in selecting and preparing...

As a Meat Cutter with Stater Bros., you will be responsible for providing exceptional customer service and ensuring a seamless shopping experience for our customers. Your key responsibilities will include:Assisting customers in selecting and preparing their meat purchases, including slicing, tenderizing, and packaging.Grinding, cutting, trimming, wrapping,...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Pacific Hospitality Group. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook soups, meats, vegetables, and other food items for...

About the RoleWe are seeking a skilled Culinary Specialist to join our team at Pacific Hospitality Group. As a key member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key ResponsibilitiesPrepare and cook soups, meats, vegetables, and other food items for consumption at our restaurants and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Rancho Valencia Resort. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of our culinary outlet, ensuring high-quality standards are maintained, and driving a positive work environment.Key ResponsibilitiesOversee...

Located on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is not your traditional world-class steakhouse. We're exactly what we sound like though, a meat-centric restaurant with breathtaking views of the Pacific.Competitive hourly rate $22 - $28 / hour depending on experience.We keep it reel! Free shift meals, premium benefits, an amazing...

Job Opportunity at Omega VenturesLocation: Iphofen | Contract type: Full/Part-time, permanent | Job ID: 773909About the RoleWe are seeking a skilled and enthusiastic individual to join our team as a Butcher/Meat Sales Specialist at our REWE Sascha Horn oHG location in Iphofen. As a key member of our fresh food counter team, you will be responsible for...

Location: Göttingen / Weende, Germany | Contract Type: Full/Part-time, permanent | Job ID: 720115About the Role:We are seeking a skilled and enthusiastic individual to join our team as a Butcher Shop Sales Associate at our REWE market in Göttingen / Weende. As a key member of our fresh food counter team, you will be responsible for providing exceptional...

As a Wild Fork Team Member , your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition, you will be responsible for ensuring proper inventory control...

Operations Sous ChefJoin our culinary team at Inn & Spa at Loretto as an Operations Sous Chef. This exciting opportunity will see you working under the direction of our Executive Chef, ensuring the smooth operation of our kitchen.Key Responsibilities:Set up and breakdown stations with necessary suppliesPrepare food for service, including chopping vegetables,...

Join Our Team at Hotel St. FrancisWe are seeking a skilled Line Cook to join our culinary team at Hotel St. Francis in Santa Fe, NM. As a Line Cook, you will be responsible for preparing high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Work under the direction of our Executive Chef or Sous Chef to prepare menu items to the highest...

including growth opportunities across our companies, generous discounts on hotel room rates, spa, and food at all of our restaurants in the portfolio across the wonderful state of New Mexico! Full-time Hourly Position ranging from $17.Located in Santa Fe, NM working out of Luminaria Restaurant at Inn & Spa at Loretto. Work under direction of Executive...

Job DescriptionJob DescriptionDescription:WORK, PLAY, & ENJOY LIFE WITH HERITAGEHeritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience. All employees will experience the exciting perks that only Heritage Companies can provide; including growth...

Description:WORK, PLAY, & ENJOY LIFE WITH HERITAGEHeritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience. All employees will experience the exciting perks that only Heritage Companies can provide; including growth opportunities across our companies,...

Job Summary:Culinary Specialist at Chumash Enterprises is responsible for preparing menu items for the dining facilities, adhering to established procedures and recipes.Key Responsibilities:Prepare a variety of meats, poultry, and seafood using different cooking techniques and following standard procedures.Measure and mix ingredients according to recipes to...