Food Retail Brand Operations Manager

1 month ago


Harrisonburg, Virginia, United States Aramark Full time
Job Description

The Food Retail Brand Manager is responsible for ensuring the efficient operation of assigned retail locations. This includes coordinating guest services, managing store merchandising, product inventory, purchasing, and other operational needs in line with Aramark's policies and procedures.

Key Responsibilities
  • Manage non-selling aspects of the retail operation, including inventory management, warehouse management, receiving, ticketing, and distribution.
  • Work with the HR department to hire staff, ensure accurate staffing for events or store, and stay within payroll budget.
  • Develop and train customer service programs and product knowledge.
  • Ensure accurate procedures for opening and closing the store, including accountability of cash and credit cards, and security requirements.
  • Address and resolve customer issues.
  • Verify accountability reports of financial transactions, including sales and transfers of merchandise to and from the stores.
  • Periodically check and verify the accurate ticketing of merchandise.
  • Lead physical inventories and address count discrepancies.
  • Maintain effective client and customer rapport for mutually beneficial business relationships.

Aramark is committed to providing equal employment opportunities to all employees and applicants. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law.



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